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Cacao Chili Bean Soup
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Vegan Pumpkin Posole Stew
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Grilled Dinner Salad
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MUSHROOM BROTH
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GOCHUJANG GREEN BEANS
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Roast Carrots with Za’atar
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Curry Diva’s Cardamom Squash
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Wilted Bitter Greens with Warm Citrus Vinaigrette
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Southwestern Grain Bowls
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Tabbouleh Salad
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Sheet Tray Hash with a Cilantro-Mint Chimichurri
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Chunky Monkey Granola
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Chunky Guacamole
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Tomato Coconut Soup
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Tempeh Spaghetti Sauce with Zoodles
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Peanut Butter Cup Banana ‘Nice’ Cream
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Vegan & No-Bake Pumpkin Cheesecake Bars
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Savory Oat-Stuffed Acorn Squash
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Dukkah Spices
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Pomegranate Guacamole
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Garnet Yam Hummus
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Cranberry Salsa
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Cold Noodle Salad
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Grilled Beans & Peaches
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Pico de Gallo
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Cabbage Slaw
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Cumin Black Beans
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Roasted Squash with Spinach
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