Caribbean BBQ Ribs
Ingredients
2-3 full racks baby back pork ribs
Salt, pepper, garlic powder, onion powder, brown sugar
Rub dry ingredients on ribs and refrigerate overnight, uncovered
1 bottle West Indies Soul BBQ Sauce
Preparation
Heat oven to 275
Place ribs on rimmed baking sheet, cover tightly with foil
Bake 2 hours until tender
Pour BBQ sauce over ribs
Heat grill to medium, grill ribs on each side 10 minutes to caramelize. Cut into individual ribs.
Serve with grilled bok choy, rice, cucumbers, and more sauce if desired.
