The Wedge Co-op The Wedge started in a backyard meeting just a few blocks from the current location of our Lyndale store. In 1974, a small group of community members decided it was time to have access to affordable, organic, whole foods without having to drive or take a bus for miles out of the…
The Wedge Board of Directors is a small team with a big task: steering the future of the co-op on behalf of its ownership. If you’ve ever wanted to be a part but weren’t sure you had the time or expertise, perhaps now is the time to reconsider as we currently have four open seats… Read More →
About Wedge Community Co-ops Wedge Community Co-ops are your community-owned grocery stores, serving the Twin Cities. We believe in the power of sourcing delicious, locally grown food in our region and amplifying farmers, artisans, and makers. The Wedge is fueled by one core belief: By supporting local agriculture and locally made products, we can empower…
Building community through food To us, co-op is community. It means good people with good food—brought to your neighborhood grocer, every day. You can get involved with your co-op community in a variety of ways:
Co-op is community. Our Change Matters program seeks to exemplify our mission, generating and donating thousands of dollars to local nonprofit organizations. For more than 40 years, Change Matters has partnered with organizations doing remarkable things—from building community gardens and feeding families in need, to bringing fresh, local produce into local classrooms. Our commitment supports…
Our Board gives you a voice The Wedge Community Co-ops Board of Directors is elected by owners. They set long- and short-term goals, plan for our future, help manage co-op resources and act as trustees on behalf of you– our owners.
Join our co-op community The Wedge is a community owned grocery store. We believe in the power of sourcing delicious, locally grown food in our region and amplifying our best farmers, artisans, and makers. By nurturing our bodies and minds, we nurture our neighbors and communities. We are committed to the principles and practices of…
For sisters Kylene (Ky) and Mel Guse, fermentation isn’t a fad, it’s just a fact of everyday life. “We’ve always been people who eat bread and cheese and chocolate, drink coffee, wine and beer,” says Ky. “All of these are products of fermentation, so it’s funny to us to see it having a bit of… Read More →
In January, U.S. government officials released the new 2015-2020 Dietary Guidelines for Americans (DGAs), a set of national nutrition standards that guide food labeling, school lunch menus and public nutrition programs. The guidelines, which are revised every five years, are based on evolving nutrition science, and serve as the government’s official advice on how we… Read More →
Since 2012 the Wedge has seen competition proliferate. Whereas three years ago there were five other stores in our marketplace focused on natural and organic foods, today there are over 30 natural food stores, co-ops, and mainstream grocers touting local and organic in our area. “We really believe that what we offer is worth driving… Read More →
