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›
Newsletter
›
August/September 2009
›
At the
WEDGE
August/September 2009
Articles
Kicking Off the Eat Local, America! Challenge
Veterans and Farmers Together
From the General Manager
Opportunities to Help the Community
Wedge Board Meeting Schedule 2009
Financial Report
Good Soil: It's What's for Dinner. Sort of.
7th Annual Minnesota Cooks™ Farm to Table Tour at the State Fair Educates, Entertains, and Entices
Wedge Shoppers: Get a "Three Finger Discount" at Hum's Liquor Store!
Feeding Children Without Pressure
Taking Anxiety and Conflict off the Menu
Recipes for a Late Summer Garden
Ask Professor Produce
Emerald Ash Borer Could Be Coming Your Way
Food Deserts in our Midst: A Historic Opportunity for Change
Letter From a Member
From the Wedge Bakehouse
Fall $avings Coming Soon!
Come to the Farm!
Newsletters
At the
WEDGE
August/September 2010
Mix
September/October 2010
Join the Wedge
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benefits of membership
today.