At the WEDGE
August/September 2009
Articles
- Kicking Off the Eat Local, America! Challenge
- Veterans and Farmers Together
- From the General Manager
- Opportunities to Help the Community
- Wedge Board Meeting Schedule 2009
- Financial Report
- Good Soil: It's What's for Dinner. Sort of.
- 7th Annual Minnesota Cooks™ Farm to Table Tour at the State Fair Educates, Entertains, and Entices
- Wedge Shoppers: Get a "Three Finger Discount" at Hum's Liquor Store!
- Feeding Children Without Pressure
- Taking Anxiety and Conflict off the Menu
- Recipes for a Late Summer Garden
- Ask Professor Produce
- Emerald Ash Borer Could Be Coming Your Way
- Food Deserts in our Midst: A Historic Opportunity for Change
- Letter From a Member
- From the Wedge Bakehouse
- Fall $avings Coming Soon!
- Come to the Farm!
Newsletters
- At the WEDGE
August/September 2010 - Mix
September/October 2010
Join the Wedge
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9 am - 10 pm
Saturday & Sunday
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9 am - 9 pm
Phone:
612.871.3993
612.871.3993
Organic Field School